Posts in Appetizers
Taqueria Style Pickled Jalapenos and Carrots
Taqueria Style Pickled Jalapenos and Carrots

This recipe is one from my upcoming Mexican Keto Cookbook. A tease to see what’s coming and one of my favorites!

Every taco shop has the classic spicy, crunchy carrots and jalapenos in their salsa bar. I am guilty of being the person to fill the salsa container to the brim, and snack on them until the tacos are ready. This at-home version is something I love to have on hand for friends that come over and want a snack. You can eat them all by themselves, add them on top of a taco, or serve as a condiment to your summer grilling.

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Appetizers, KETO, Mexican, Veggies, RecipesTorie Borrelli Hallcookbook, keto, paleo, pickled
Smoked Salmon Tostada // Gluten & Dairy Free
Smoked Salmon Tostada // Gluten & Dairy Free

Prep Time: 10 min

Cook Time: none

Serves: 4

This recipe is crunchy, creamy and so dang simple. You could make it as an appetizer for a party and throw any veggies on top or have it for lunch as I often do. I know "frying" is thought of as bad for you, but when you control the frying environment and when you cook with a high heat oil, like coconut or avocado oil, you are not getting rancid or oxidized fats which are very inflammatory, which is common for most restaurants.

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Veggies, Recipes, KETO, AppetizersTorie Borrelli Hallsiete foods, tostada, smoked salmon, radish, thevidawell, dairy free, gluten free, coconut yogurt, sodeliciousComment